Peppercorn - Ko Pha-Ngan

Very nice place and super friendly team. We're a carving and a fillet steak. Both were really good. I've eaten sparrow again, the last time is probably years ago. It was soooo good. Also the side Salad des Steak was beautiful. The potato gratin could have a little more crab.

One of the best restaurants on the island without a doubt. The carving is really good and I like the atmosphere. Everything is very fresh and the staff is super nice. I definitely recommend

Other worldly meat quality and taste. Probably the best bet on the planet. The restaurant discovered 3 days ago and I've eaten there for the last 3 days. I have another 1.5 weeks on the island and was tortured by the knowledge that it will last at least a year until I can come back.

I had the 400g Australian grass filled with fillet steak with garlic butter, potato gratin and fresh salad. The steak was quite perfect, perfect crust, perfect salt and pepper, maby a little bit under (I ordered medium made), super juicy and excellent taste. Absolutely the best steak on the island and the best steak I had in Thailand, maby everywhere. Would give 6/5 if it were possible. Bonus point for friend kko.

Friddi is amazing and cooks steak the German way I have not much else to say except this gem has a gorgeous view, lovely vibe and super accommodating staff and chefs. My steak basically melted in my mouth, I’d go back in a heartbeat!