Seyr-et Et Lokantasi SoĞuksu M. Prk

The construction next to it is very disturbing, I don't think you can go until it's finished. However, I want to make the main comment for the food. We had lunch as a family. The young working friends are probably interns and they are very interested, diligent and smiling. I thank them. However, the amount of meat in the cubed pita that I ate was so low that I was very surprised. Half of the meat was already fat. If you minimize costs in this way, you will miss customers. I had not been to another facility in the national park, but I will go now. A business that has made a relatively name and brand value should not do this. Anyway, you can write the money right, quality should not be compromised. Lahmacun is like that. Lamb skewers were very small in portion. There were so many potatoes in the crispy chicken that the amount of chicken was about 20% of the potato. Unfortunately, we were not at all satisfied.

Everything was very nice, thank you very much to the owner and the employees, the interest and relevance is very good, the waiter who took care of us got full marks from us. We said Adana, I recommend it, it was very good. We ate now and our tea came in the samovar Service: Dine in

The environment is green and spacious.. the service is actually good, but there may be disruptions due to the crowd.. We went for breakfast, the varieties are less than other places, but it's not bad.. you can even go for the weather. Service: Dine in

The service and the environment are really nice, but I think they should review their meatball mortar. Service: Dine in Meal type: Dinner Price per person: ₺300–400 Food: 4 Service: 5 Atmosphere: 5 Recommended dishes: Serpme Kahvaltı, Kuzu Pirzola, Sucuk Parking space Plenty of parking Parking options Free parking lot

Meal type: Breakfast Price per person: ₺900–1,000 Food: 3 Service: 3 Atmosphere: 5