Gallery&cafe Yaichi - Kitamoto

I asked about 13 o'clock on Saturday. The atmosphere of the appearance was nice, but it was more than I imagined when I opened the door. The sound of healing an... read more I asked about 13 o'clock on Saturday. The atmosphere of the appearance was nice, but it was more than I imagined when I opened the door. The sound of healing and the space spread. A pair of customers. I sat in the spacious seat of the back room. I decided to buckwheat flour garret at first g、! The side is lost to the organic pork grilled rice bowl. Potage soup, salad, and drinks are set for lunch. The juice of organic s, dimbra (ice tea), and other good quality, and it was packed with a sense of good deal. The galette was made of crispy scallops, and the fluffy basil smell, it was delicious with a moderate salty taste. The organic pork yakiniku rice bowl of the other side was also a stylish ginger-g ed look, and the aroma that goes through the nose was rich and delicious. It was a very nice restaurant where you can enjoy delicious lunch in a luxurious space. I went to the gallery on the way back, but there were many dishes, hats, accessories, paintings, and more. It was a shop I would like to visit.

It is a cafe just a few minutes from Kitamoto Station. Previously, there was Neapolitan, but it was not done now. There is also a gallery, and you can buy acces... read more It is a cafe just a few minutes from Kitamoto Station. Previously, there was Neapolitan, but it was not done now. There is also a gallery, and you can buy accessories and hats. It seems that the cap was used by the Emperor Mitsuko.

What a lovely gallery and cafe! The lunch set is unique: it's a set price for the salad, soup, and a drink, and a main dish is ¥500 extra. I ended up paying ¥19... read more What a lovely gallery and cafe! The lunch set is unique: it's a set price for the salad, soup, and a drink, and a main dish is ¥500 extra. I ended up paying ¥1980 for the lunch set with a main dish; this is, of course, quite expensive for lunch. But the food was great quality, and it's a nice atmosphere, and the tableware is clearly not purchased from a mass producer. So if you don't mind spending, I'd recommend it. The galette is made from local buckwheat flour; while I've not had many galettes to compare it to, it was tasty. The menu has no English but has pictures. The gallery displays handmade tableware from individual artists as well as antiques from Europe (they are for sale). The staff is also very friendly and if you speak Japanese, they'll give you local recommendations and explain the artworks.