Opening hours

Four Season - Opening hours

Currently closed
Monday
09:00-19:00
Tuesday
09:00-19:00
Wednesday
09:00-19:00
Thursday
09:00-19:00
Friday
09:00-19:00
Saturday
09:00-19:00
Sunday
09:00-19:00

Restaurants in Kitami open now

4
Open Now
4 Open Now
City: 北見市 (near Kitami), 北四条西1-14, 北見市 I-〒090-0044, Japan
4.3
Open Now
4.3 Open Now
City: 美幌町 (near Kitami), 東一条北4, 美幌町 I-〒092-0051, Japan
"While it may be on the pricey side, the quality of the meat is undeniable. It is very delicious. The menu is also extensive, and the restaurant is cle..."
4.1
Open Now
4.1 Open Now
City: 北見市 (near Kitami), 北5条西4丁目, 北見市 I-〒090-0045, Japan
3.9
Open Now
3.9 Open Now
City: 北見市 (near Kitami), 三輪1-421-4, 北見市 I-〒090-0837, Japan
"Authentic izakaya...it's not like any other average restaurant! The staff, ambiance, everything adds to the flavor. Amazing~ Delicious~"
4.7
Menu
Table booking
Open Now
4.7
Menu
Table booking
Open Now
City: Kitami, Japan, 〒099-2102 Hokkaido, Kitami, Tannocho 2ku, 2区451-9
"Nice little business run by friendly boss. Very delicious burgers."
4
Menu
Table booking
Open Now
4
Menu
Table booking
Open Now
City: Kitami, 1 Chome-15 Kita 2 Jonishi, Kitami, Hokkaido 090-0043, Japan
"All pasta is delicious. There are various types of menus and seasonal menus. Lunch time includes salads, desserts and drinks. There are two sofa and t..."
3.5
Menu
Table booking
Open Now
3.5
Menu
Table booking
Open Now
City: Kitami, 2 Chome-6 Kita 5 Jonishi, Kitami, Hokkaido 090-0045, Japan
"Food was OK. Little bit expensive though."
4.6
Menu
Open Now
4.6
Menu
Open Now
City: Kitami, 3 Chome-1-2 Kita 4 Jonishi, Kitami, Hokkaido 090-0044, Japan
"We just loved soup corn and Clam Chowder. The Mos Burgers were heavenly. The square in the upper floor is tastefully decorated and tastefully decorate..."
4.4
Menu
Open Now
4.4
Menu
Open Now
City: Kitami, 2 Chome-3-10 Motomachi, Kitami, Hokkaido 090-0818, Japan
"Evident, and you almost never have to wait in the line."
4.3
Open Now
4.3 Open Now
City: 北見市 (near Kitami), 東三輪4-12-20, 北見市 I-〒090-0836, Japan