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Contribute Feedback What Michael J Barros likes about Urban Fork:
So I’ve been wanting to try this spot for a while. There are two locations we decided to go to the original location. Nice slow Sunday morning decided to go out with the wife for breakfast. I must say the French toast is to die for my wife ordered the French toast plain. You can get it with lots of different options she’s not really into that. I decided to order the lip smacker I must say I’ve never had a breakfast s... View all feedback.
What danielle hennin doesn't like about Urban Fork:
The good: Our server was top notch.The just ok: I had the garlic parm boneless wings, and onion rings. The wings were decent, but the onion rings were cold, and so greasy that I could have changed the oil in my car.The horrible: dirty dishes on tables when we came in, and same dishes still there upon departure. The restaurant was not busy. View all feedback.
I ordered Mac Crack, for delivery. Yesterday. It arrived so quickly felt like it was left, with a smile. I'm not joking. It was made with care. Cooked perfectly with laughter. I think I actually tasted happiness. It's delicious btw! Whomever cooked it, their heart was smiling. The first bite I took, I understood why. My own heart started to dance. The flavors exploded. The Crack sauce, the perfectly cooked pasta in the Mac the melted cheese. I felt like I had discovered a new planet. Smiling, I then bit into their onion rings. Holy moly. Yummm! Is this even legal please? Now I know will absolutely order more. Thank you Urban Fork! WoW!
So I’ve been wanting to try this spot for a while. There are two locations we decided to go to the original location. Nice slow Sunday morning decided to go out with the wife for breakfast. I must say the French toast is to die for my wife ordered the French toast plain. You can get it with lots of different options she’s not really into that. I decided to order the lip smacker I must say I’ve never had a breakfast sandwich with French toast so late and fluffy that I did actually use the syrup for this is a must try breakfast/brunch spot. I will have to go back and try the lunch food. restaurant is nice and clean with a nice theme to it. Service was excellent.
Get the chicken, gravy, and biscuits. There are sausage bits in the gravy that are amazing.
The good: Our server was top notch.The just ok: I had the garlic parm boneless wings, and onion rings. The wings were decent, but the onion rings were cold, and so greasy that I could have changed the oil in my car.The horrible: dirty dishes on tables when we came in, and same dishes still there upon departure. The restaurant was not busy.
Food was very good. Basic atmosphere, nothing bad just blend. Very slow service lovely waitress but wicked