Choraku Cafe - Kin

In the quiet city kin away is this family-run caffe, whose chef was trained in cordon bleu and speaks perfectly English. the food was well balanced, unpretentio... read more In the quiet city kin away is this family-run caffe, whose chef was trained in cordon bleu and speaks perfectly English. the food was well balanced, unpretentious, polite and skumbling! all we had ordered had noticed from the family. we had the. fermented tofu pasta, local yam bowl, tempura and they beautiful pork choppers. for dessert we had made her home yamcake and cheesecake. they were so good that we had to come back! on the delicacies that we had, we also got a tour through the caves where the owners put their tofu in and local awamori in! for 400 yen per person with tours around 11 clock, 2pm and 4pm it is a very special experience! to remember our traveling we have bought a bottle of awamori, also the owners were very hospitable and it was so a pleasure to know the chef yoshiaki to understand the history and the production of their delicious fermented tofu and local awamori! they can even buy some of their cave fermented tofu back for their family and friends, and of course we have! it was so good compared to the fermented tofu we have in singapur. a jewel of a place with experience and eating to not miss. it's the best experience we had so far in okinawa, really local and really meaningful!

I ordered one of the sets and chose the “Upgrade” suppe. everything was so delicious. from rice to pork (best dish I had in okinawa) to the delicious suppe, whi... read more I ordered one of the sets and chose the “Upgrade” suppe. everything was so delicious. from rice to pork (best dish I had in okinawa) to the delicious suppe, which was very generous with regard to ingredients. the restaurant had a drink. bar, where you could also get icy, coffee, water and even hot versions. I was really hungry from my bike trip and the portions were more than enough to satisfy my bauch. must go if they are in the opposite!

This restaurant served the best food I had so far this year. homemade and handmade, the hamburger, covered with gravy and mushrooms, was from this world delicio... read more This restaurant served the best food I had so far this year. homemade and handmade, the hamburger, covered with gravy and mushrooms, was from this world delicious. it came with potatoes, suppe, salate, rice and cooked vegetables. the staff is friendly and efficient and the facilities are perfectly kept clean. there are cafe-style tables, large dining room tables and chairs, booster chairs for small and, a tatami room available to choose for seating. outdoors there is a terrace seating opportunity for those who want to smoke or simply enjoy the view of the sea. a great place to eat with family or friends, I tell everyone, gives no chance to visit this facility.

Delicious meals are served here in a relaxing atmosphere. it is not the typical almost food plant, but more of a fine culinary experience. read more Delicious meals are served here in a relaxing atmosphere. it is not the typical almost food plant, but more of a fine culinary experience.

Appropriate menu selection. aromen were all wonderful, the intention was amazing and the personal was very accommodating. the prices were a little high for dail... read more Appropriate menu selection. aromen were all wonderful, the intention was amazing and the personal was very accommodating. the prices were a little high for daily eating, but they get definite what they pay.