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I ordered the sweet chili tofu and it was delicious. The restaurant also gave me a tofu nugget to sample. The tofu seemed very fresh, but it was softer than I prefer. I would definitely return to try the curries. View all feedback.
Eating at Asian Kitchen was like eating in the U.S. and you need that sometimes when you're on long term travel. The food was really good and the physical space was well appointed and inviting. The portions are a little modest and the price is a little high, but it tasted very good, the service was pleasant and the ambience was enjoyable. I had a spicy tofu and vegetables dish (vegan), spring rolls (raw, not fried) (also vegan) and green tea ice cream (dairy). Yum!
I ordered the sweet chili tofu and it was delicious. The restaurant also gave me a tofu nugget to sample. The tofu seemed very fresh, but it was softer than I prefer. I would definitely return to try the curries.
The food at this restaurant was excellent and the service was top-notch. The marinated eggplant starter was one of the best I've ever had.
I tried the sweet chili tofu and it was tasty. Unfortunately, it did not come with rice. The staff also offered me a tofu nugget to try, which I thought was very fresh but a bit too soft for my liking. I would definitely return to sample their curries.
There are a lot of vegetarian and vegan options available at this restaurant. I tried the vegan pho and it was very flavorful. The spices used in the dish were traditional and the toppings (tofu, onions) were generous. The only drawback is that the restaurant is situated near a busy road, so it can be a bit noisy. However, the delicious food more than makes up for it. The service was also fast and efficient.