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Contribute Feedback What Mareike Kramer likes about Ganadara:
I can say to myself as long as we haven't done anything yet! Every time, it was a taste explosion in my mouth. find the restaurant contemporary for all kinds of events — irrelevant whether with mate, acquaintance or sip ; .The waiters are very sympathetic and extremely binding each time. This makes me enjoy every visit. I haven't been so fascinated by a restaurant for a long time. View all feedback.
What Karl-Heinz Bartsch doesn't like about Ganadara:
Die Bedienung ist freundlich. Das Essen ist nett, nicht zu große bzw. zu kleine Portionen. Das Gemüse ist frisch und das Preis-/Leistungsverhältnis ist in Ordnung. Wir würden jedoch nicht unbedingt wieder kommen. Irgendetwas fehlt hier halt. View all feedback.
General We had seen a performance in the media dom of the University of Applied Sciences and felt a clear feeling of hunger. Two restaurants nearby were present, Madame pleaded for the Korean. We drove the short piece to the other side of the Schwentine and found a parking lot near the restaurant. Operation As we entered, we were welcomed by an operator who was just on the way to a room where a family celebration was probably held. She suggested we choose a table in the almost empty main room and have disappeared in the next room. We were at a table on the window. A little later, the service delivered us the menus and illuminated the candle on the table. The drinks ordered were served quickly and otherwise the service was very busy. Her appearance was very polite, friendly and courteous, guests at the neighboring table who had questions about food, she explained the topics in detail. And of course, after serving, it was asked if everything is okay, whether it tastes. Food The menu can be viewed on the restaurant's homepage: [here link] It has already irritated me that the card reads like that of a China restaurant: up to 90 the same compilations for chicken, pig, beef and duck. No offer from Kim Chi or other foods that you can combine with Korean cuisine. But we didn't leave. Madame chose No. 72, “Ente, English (Curry sauce, 1⁄2 duck, crispy baked with various vegetables in curry sauce” (12.50 € and a jasmine tea (2.80 €). I ordered the No. 34, “Huhn, Gana (sharp, chicken meat, roasted with various vegetables, paprika, grinding). After a reasonable waiting period, a rechaud and two well preheated plates were first brought, in the next course the dishes were then placed on the usual oval plates. The rice came separately in a metal bowl with lid. In both dishes, the herbal ingredients were fresh and crisp, the respective meat was tender and tasty. Overall, there was a distinctly recognizable tasteful difference to the popular Chinese restaurants. Despite almost the same description in the menu, it tasted different and better. As usual, Madame gave me a break, and the "England" really tasted good. Ambiente The guest room was structured with wooden frames and paper fillings. The floor was covered with dark needle felt, the furniture consisted of reddish tinted wood. The chairs had seat and back cushions with pale-colored covers in Scandinavian style, the tables were covered with white fabric tablecloths, over the two table runners in red. Places were covered with forks and spoons, paper napkins were upright. On each table stood a vase with flowers and a candle, but in different lights. Cleanliness The guest room worked well, we could not detect any dirt deposits or crumbs. Also dishes, glasses and cutlery were perfectly clean. We haven't visited the toilets, so no statement is possible.
Ich hatte einen Tisch für 6 Personen Mittags reserviert, um meinen Geburtstag nachzufeiern.Diesen werde ich wohl immer in sehr schlechter Erinnerung behalten. Es war überhaupt nichts ein wenig hergerichtet für den Anlaß, dafür hatten wir aber sehr unsaubere Tischwäsche, die Tischläufer waren auf links gelegt, als wir drunter geschaut haben, wußten wir auch warum, total voller Flecken pfui!!!!! das Essen war die reinste Kathastrophe, die Bedienung völlig überfordert und unprofessionel Dann wurden alle Beilagen Reis gebratene Nudeln extra berechnet die Nuleln waren einfach nur gräßlich lapperig und von gebratenen war Garnichts zu erahnen, einfach schrecklich!!! Es gab keinen Begrüßungsdrink auch keinen abschlußdrink, für das Geburtstagskind keine kleinste Aufmerksamkeit. Sehr enttäuschend!!!! So etwas kenne ich von keinem asiatischen Restaurant. Nie, nie wieder!!!!!!!
Das Ganadara hebt sich kulinarisch von den meisten anderen asiatischen Restaurants ab. Die Bedienung war ein wenig distanziert, aber nicht unfreundlich. Das Essen war wirklich lecker.
Wir haben mal wieder essen für zu Hause geholt und wie immer 100 punkte. Topp essen super gewürzt einfach spitze. Preise sehr human und Personal freundlich daher immer gerne dort.
Hervorragendes Essen zu günstigem Preis bei freundlichem Service in angenehmer Atmosphäre. Sehr zu empfehlen.