Menu - Roundhouse

served + chives; sour cream & corn bread

parmesan reggiano; fine herbs; truffle salt

bacon jam; fennel pollen; micro beet

sous vide duck; hoison bbq; pickled banh mi veg; pickled fresno; cilantro; baguette

with artisan bread; grapes; granny smith apple; gherkin

roasted root vegetables; quinoa; chick peas; pepitas; sun dried tomato; winter greens; lemon basil vinaigrette

chefs selection of cured meats; picked vegetables; artisan cheeses; jams & breads

preserved lemon; pickled fennel; cured yolk; parmesan; garlic emulsion; torn baguette

carrot; celery; cucumber; raddish; sweet baby peppers; snap peas; endive; pita

emmenthaler; gruyere; creminelli prosciutto cotto; béchamel; sourdough

white cheddar; caramelized onion jam; house pickle; butter leaf lettuce; tomato; truffle aioli; brioche

beyond burger; smoked cheddar; house pickle; butter leaf lettuce; tomato; caramelized onion aioli; brioche

goat cheese; pickled mustard seed; lingonberry jam; arugula; house pickle; garlic aioli; brioche

SRF kurobuta pork chop; roasted garlic; huckleberry jam; arugula; brioche

wagyu bavette; onion jam; herb butter; fresh greens; balsamic vinaigrette

dill nova lox; fuji apple; cucumber; horseradish; lavash

tomato; arugula; hazelnut pistou; garlic aioli; rye

pickled beets; feta; candied pistachio; dried currant; apricot vinaigrette