Auberge De Meneham - Kerlouan

Decided to visit Meneham on the last day of a delightful holiday revisiting Brittany . We had planned to have our last meal here before heading home early Sunday morning. Arriving at 1.30 pm we ordered drinks and sat outside. I went in to ask to see the menu to be very brusquely told that the kitchen was closed and the restaurant was full . The website said open all day but there was a notice to say they were closing at 6 pm due to a wedding. We very disappointedly accepted the kitchen was closed . I went in to pay about half an hour later to discover a couple that had just walked in sitting at a table having their order taken by the waitress that earlier had told me that the kitchen was closed. So our final meal turns out to be baguette and cheese from the supermarket. Not the finale we had imagined.

Very unfriendly staff obviously they don't have to rely on return customers and is just a tourist trap.

I missed the lunch serving but they serve sweet and savoury pancakes all afternoon. The savoury pancake was fine but it took them 20 minutes to take the order despite there being at least 3 servers as well as an older couple who seemed to run the place. Given that it was a sunny Saturday during the holiday season, I would have expected better service

From crossing on Kerlouan we had the chance to find this restaurant. We ate for the first time the kyg ha Farz Very good, and before the apéro board. Redo without hesitation Home and service to the top.

On a walk on the Meneham site, we had the good surprise to fall on this typical Breton restaurant. The welcome is pleasant, the friendly atmosphere and what to say dishes, a delight (seasonage with Breton notes). Even if we have more room for dessert, we must be tempted by the far nature.