L'enfarine - Kaysersberg Vignoble

Service was friendly and the food came reasonably fast considering how busy it was but the food was a bit disappointing. I had the local specialty sauerkraut with 5 meats. Unfortunately the 5 meats were all pork and the sauerkraut was dry. The beer was good but the main course was a little expensive. A selection of different meats and some gravy would have improved things greatly

We came to L 'Enfariné in family to eat something. It really surprised us the quality of it 's cakes and pastries, specially the blueberry cake and the pain chocolat . Waiters were extremelly friendly and we enjoyed our time there.

Pastry, sandwiches and coffee, all is served in best quality and freshness, with a smile good English and great ambiance. Highly recommended to go or to take a break.

We have been traveling through France for a month, and the Espresso with cream was the best so far. We also had almond croussants, which were amazing. The staff was also delightful and we loved Kaysersberg.

Cette boulangerie est sans conteste la meilleure temps au niveau de la qualité de la pâtisserie, qui mélange subtilement les arômes d'une manière différente et une belle présentation: mille feuilles pistache framboise, tartes au citron excellente et j'en passe.. nous reste plus qu'à tester le pain très prochainement