Konoba Amfora - Karlobag
Konoba Amfora
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Good cooker, but the other NO. Price for pay higher than on menu for the ordered food. Be carefull!
The waiters messed up our orders, so instead of pork they brought chicken for 2 people in our group. The owner brought 1 pork steak on the house for the 2 guys as a gesture of goodwill, which was a nice way of saying sorry for the mixup. The grilled calamari had a burnt taste and the tomato garnish had a bad taste as well, but otherwise edible. The leaf decoration on the plate had some bug eggs on its backside, which was quite funny when we discovered it tbh.The real issue was with the bill, which was completely off, instead of 545 kn it was 690 kn. After some clarification they corrected it and apologized for the mistake.The staff was very friendly and the cat that got into the kitchen despite their efforts brought us some good laughs as well.
The best calamari I have ever had and prepared wonderfully- fried but with minimal breading which is my preference. The owners are extremely friendly and explained that they catch the calamari from the sea in front. I also learned by googling that calamari and squid are two different beasts- calamari is much more tender and what a difference from what I have had before.Going back for dinner to try the fresh fish.
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