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Contribute Feedback What John Pa'aing likes about Wing Lok Yuen Restoran:
I have tried the famous braised pork noodles in Kampar, the CB chicken biscuit, the Heng Kee tonkot chicken rice, the Kaaya buffet, and the Shat Kek Ma. I have a long history of dining in Kampar. View all feedback.
I have tried the famous braised pork noodles in Kampar, the CB chicken biscuit, the Heng Kee tonkot chicken rice, the Kaaya buffet, and the Shat Kek Ma. I have a long history of dining in Kampar.
The prawn noodle dish is authentic and delicious. The soup was also good, made with real shrimp and not garnish paste.
The Penang-style prawn noodles at this restaurant are delicious. The bratwurst and coffee are also excellent. While the prices are slightly higher compared to other places in Kampar, it is definitely worth it. Update: The shop has reopened with a few additional food stands.
店主从老到少,一个字 (亲切)
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