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This jewel of a restaurant is absolutely commendable; Holger Fleischmann is a Chef First Class, who loves his work; You can taste this in every dish he prepares; the menue has different dishes (traditional and modern), the Erdbeerbowle (Strawberry punch) is a must; no matter what dish you will choose, you will love it! View all feedback.
What User doesn't like about Weinkabinett:
we were in the local yesterday night, we ate a steinchampignons ubd hot pink roast, unfortunately both completely salted. without love on a small plate without decoration. the eye also eats. overpriced for these conditions. never again View all feedback.
This jewel of a restaurant is absolutely commendable; Holger Fleischmann is a Chef First Class, who loves his work; You can taste this in every dish he prepares; the menue has different dishes (traditional and modern), the Erdbeerbowle (Strawberry punch) is a must; no matter...what dish you will choose, you will love it!
This jewel of a restaurant is absolutely commendable; Holger Fleischmann is a Chef First Class, who loves his work; You can taste this in every dish he prepares; the menue has different dishes (traditional and modern), the Erdbeerbowle (Strawberry punch) is a must; no matter what dish you will choose, you will love it!
We were in the local yesterday night, we ate a steinchampignons ubd hot pink roast, unfortunately both completely salted. without love on a small plate without decoration. the eye also eats. overpriced for these conditions. never again
Very cozy weinstube. grandios der tafelspitz, mit meerrettich. as with nuts. the best bratkartoffels of the world. very nice, motivated service. absolutely recommended!
Excellent renovation since our last visit. spacious seating areas. Food and wine were excellent. The staff was very friendly and attentive. Go back there!
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