Fleming’s Prime Steakhouse Wine

Really disappointed by the Tomahawk, Diablo shrimp lobster tail and sides all at a Fathers Day dinner. The steak was a fatty blob, which the restaurant adjusted for, but the lobster tails and shrimp were tasteless and dried out. Broccolini completely undercooked. This place has a long way to go to return to where it once was as a premium steakhouse.

The dinner was amazing... unfortunately both dessert dishes came back over-cooked. The Chocolate Lava cake is usually great... this time not so good. Same with Cheesecake. Not sure if it was baked in- house. But it was left in oven a bit too long. Just a disappointing end to a great Father's Day dinner.

We celebrated a birthday the restaurant and staff made it very special.  Our dinner was prepared perfect and was delicious. Wine was also very good. Highly recommend the desert cocktail martini. Taylor was our waitress and she was excellent

The waiter was rude and kept putting pressure on us to order mains while we were still eating and conversing. He kept interrupting our conversations. However he was nowhere to be found when we needed to order a glass of wine.

Normally everything is excellent but this time not so much. We always get Filet Mignon but this time they were not great. Asked for medium and it was too cooked on the outside and very dry and not cooked enough on the inside. My friend asked for medium rare and it was cooked medium and also too dry. Not sure if we will be back especially since it's to expensive to get mediocre food.