Saffron - Kalamazoo

Interesting waiting staff. many dishes can be made vegan, just let them know the server. we enjoyed the amazing bengan aloo masala and savory channa saag in restaurant and took an order of the classic vegetarian (made vegan) biryani for the next night after home. that was delicious. there was an influx of patrons and only 2 servers have something geduld as that is worth waiting.

I love this place. it's probably the only restaurant I'm gonna miss when I move. the amazing bengan aloo masala is something they need to eat before they continue. It's incredible. I probably had it over a dozen times. I'm not far away from it, but everything else I had was fantastic. the waiting staff actually knows what is in the food, so they feel free to ask as many as they think necessary. I think these young are fantastic.

This is the best Indian food! although not cheap, it is worth eating! the menu is very clear about what is vegetarian and vegan and the server are always happy to help them decide. my partner and I visit this restaurant about once to twice in the month and always have a wonderful time. everything tastes fresh and wonderful! if they are not here, they will look at it. it is worth the trip! a non-veganes restaurant can be only 4 kühen if I could, I would give it 6! it is a great place!

I absolutely love this place. The minute you walk in you feel at ease in the low light and comfortable and classy decor. They have a great menu, with vegan and spicy options marked as such, which makes ordering a lot simpler. The servers are very knowledgeable about the menu and helpful in deciding what you'd like best. They're also punctual and friendly. I've always had good service there. Most importantly, the food is delicious. I try something different each time, and it's always amazing. The jasmine rice is fantastic, as is the gobi aloo. They also have a nice wine list, though I stick with fountain drinks. The only downside is that it's not cheap. Not that you'd expect a cheap meal with such high quality food, ambiance and service, you just need to be ready to pay a little more for what you're getting. Entrees generally range from $11 to $15.

Knowledgeable wait staff. Many of the dishes can be made vegan, just let the server know. We enjoyed the Amazing Bengan Aloo Masala and Savory Channa Saag at the restaurant and took home an order of the Classic Vegetarian (made Vegan) Biryani for the next night. Food was delicious. There was an influx of patrons and only 2 servers so have some patience as the wait is worth it.