Formaggio Grill - Kailua
Formaggio Grill
Menu
A complete overview of all 38 courses and drinks can be found here on the menu of Formaggio Grill from Kailua.
Discover the charm of Formaggio Grill, an inviting Italian restaurant located in beautiful Kailua, HI. With an average rating of 3.7 stars, Formaggio Grill offers a delightful culinary experience that’s sure to impress. Join us for dinner from 4:30 PM to 9:00 PM, and don’t miss the chance to reserve your table by calling (808) 263-2633. Prefer dining at home? Enjoy your favorite dishes from Formaggio Grill through OpenTable. Indulge in our delectable cocktails and discover why our guests keep returning. If you're curious about other restaurants with similar offerings, consider visiting Saeng's Thai Cuisine or Fatboy's Kailua Town. We value your feedback, so if you’ve dined with us before, please share your experience!.
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At Formaggio Grill, diners are treated to a mix of commendable dishes and service. The braised short ribs and charred Brussels sprouts often steal the spotlight, while the garlic ribeye garners consistent praise. Many highlight the restaurant’s welcoming ambiance, ideal for romantic evenings or family celebrations. However, opinions on appetizers and some entrees suggest a need for enhanced flavor and attention to detail from staff. Despite some inconsistencies, patrons appreciate the friendly service and overall enjoyable experience, making this restaurant a solid choice for casual dining after a day spent at the beach.
Overall, the experience was okay. It may have been the wrong restaurant. The wine was fantastic, the service was excellent, and the tiramisu was delicious.
My family has been celebrating in juni for many years in the formaggio grill the birthday of a family member, and today's celebration has the best eating of all time. the birthday child always ordered the garlic ribeye steak, and the presentation of this year was more great than ever and had a generous portion of vegetable clothing. our family of 6 enjoyed the formaggio house salad, the zesty kale salad and the incredibly savory charred brussel sprouts that stole the appetizer show. all these sweet dishes were generously cut and easily divided. our main dishes have the braised short ribs ala bourguignon (the meat slightly fell away), the chicken marsala (the local oyster mushrooms of captain farms in waianae gave the dish a unique taste,) and the impossibility bolognese (I was a bit skeptical at the beginning, but the first savory to the homemade Pomodoro sauce convinced me a wise choice. a keiki in our party made a special request for sauteed garnels, and she was rewarded with 8 or so jumbo garnels in a delicious butter and crumb sauce. I recommend formaggio grill – it was transformed by chefs who know what they do.
Very enjoyable dining experience. The short ribs and grilled Brussels Sprouts are awesome dishes, seriously some of the best food I’ve had on Oahu. Service was fine.The wine, Ventoux, also great. Order wine and avoid the cocktails.
Very enjoyable dining experience. The short ribs and grilled Brussels Sprouts are awesome dishes, seriously some of the best food I’ve had on Oahu. Service was fine. The wine, Ventoux, also great. Order wine and avoid the cocktails.
Pros: staff friendly, courteous, and knowledgeable. Cons: unseasoned food. Didn 't want to believe the negative reviews but, sadly, the food was extremely underwhelming. It 's clear the cooks do not taste the food as it lacks any seasoning. Italian foodis so simple yet it appears the kitchen staff have no experience with Italian cuisine. The 'veg medley ' accompanying my dish wasextremely sad and consisted of an assortment of decorative pieces (huge red flag). All style, no substance.
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