Reviews
What William Weiss doesn't like about Ducos Restaurant:
we went back to the ducos restaurant that we already knew, the entry nothing to say against the tartars without any seasoning as well as the salad, it is true that the meat was of good quality but I do not call a tartare when it has all the ingredients that go with ,can tere is this a forget it is damage if nothing more View all feedback. What Élodie Pruvost likes about Ducos Restaurant:
I went yesterday evening with my wifeexellent acceuil exellente cuisine.j e advise you the chicken balotine of the young chef who act discreetly derrier his furnaces (visible from the room )the staff is kind and helpfulthe terrace doirt and be superb , but we couldn't use it fast because of rainla deco we love or we don't like pink View all feedback.
Reviews from various websites
Nice frame, 4 choices of menu à la carte. revisited and tasteful cuisine in reasonable quantity allowing us to take in, dish and dessert.Personal very pleasant,...
read moreWe discovered this restaurant with the tripadvisor and we're not disappointed. the dishes are original and very well erect. a little disappointed for the presen...
read moreExcellent cuisine, very professional and welcoming team. high quality ratio very competitive. a small suggestion: the music did not seem indispensable to us. We...
read moreI came several times in this restaurant, and I always discover different flavors, the welcome was top, not reported last summer, a boss has that have can speak...
read moreA right of the town hall of juvignac, a well-thought terrace !inside, a lot of originality!Let you do, they master!
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