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Contribute Feedback What Kim likes about Mariscos El Velero De Ensenada:
El Velero is one of the best places to eat! The seafood is FRESH, DELICIOUS, and perfect. My favorite seafood place in the entire Inland Empire. The portions are gigantic, everything is made to order and it's number 1 in seafood! The wait can take a while, including weekends, but it's worth it. If you are looking for a place that is great, you found it! I recommend the mixed tostadas, shrimp taco, and fish tacos. 10/... View all feedback.
What Brian K doesn't like about Mariscos El Velero De Ensenada:
I had to wait 45 minutes, even though there weren't many customers. The service was extremely slow. The food lacked flavor; the fish was dry, and the salsas were either bland or lacked any real spice. Overall, I was very disappointed and would not come back. View all feedback.
Amazing food with super friendly service. Came with a friend after a round of golf at Oak Quarry and was shocked at this hidden gem. The two gals working were super sweet and the food was bomb.
Hole in a wall gem in Mira loma. Everything is so good and made fresh. No need to go to Baja to get this kind of food. Save your gas and just come here. The garlic shrimp quesadillas is my favorite here. They stuff it with loads of shrimp and cheese. It's freaking delicious. The fish tacos and shrimp tacos are fire too. You can tell the aguas frescas are made in house as well.
Great fish tacos, my family loves their food. service is great, the staff is so kind. Their aguas are always so fresh too. Outdoor seating is great and they even have misters when it gets hot.
Place was so small and way in the back of the address, but it had a cool lil vibe. We had just driven home that Sunday morning from Las Vegas and drove home quick and was looking for Fish Tacos. We couldn't have found a better Taco spot Ensenada style. The tacos were Super big and had so much flavor in them. We took our food home and totally devoured all our food.
A cozy and quaint place. The food really reminded me of those I ate in Ensenada.
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