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Contribute Feedback What Julie Shannon likes about Bagel:
This hole-in-the-wall breakfast dive really delivers! A surprise, with enjoyable food and coffee. Even matzoh brie! Look for specials on the board by the cash register. View all feedback.
What Jared Jacobus doesn't like about Bagel:
Butter is the single key ingredient to an outstanding breakfast, and the eggs were fried without. Bacon may have been oven baked, or fried in grease from the previous batch, but it wasn't baby sat in 1 package batches. Sausage was brown and serve and there was no bagel oven on premesis. Reasonable prices compensate for mediocre quality and a waitress that was too busy to be too attentive. View all feedback.
Excellent place to eat and the waitress is amazing and if you haven't been you need to go
This hole-in-the-wall breakfast dive really delivers! A surprise, with enjoyable food and coffee. Even matzoh brie! Look for specials on the board by the cash register.
Delicious and fast service. I loved the flavor and the hot chocolate was yummy. Recommend 100
Bagels is the name of this place …recommend getting the bagels ! Reasonably priced eggs grits comes with bagel and cream cheese.
Butter is the single key ingredient to an outstanding breakfast, and the eggs were fried without. Bacon may have been oven baked, or fried in grease from the previous batch, but it wasn't baby sat in 1 package batches. Sausage was brown and serve and there was no bagel oven on premesis. Reasonable prices compensate for mediocre quality and a waitress that was too busy to be too attentive.
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