Cibo - Juiz de Fora

It could improve a little just on Saturdays and Sundays in the quantity and quality of the meat, to be the best restaurant in Juiz de Fora, it doesn't need much, just give it that upgrade. Suggestion, in the column where there is a piece of paper written WE HAVE GRILLED, place a table with photos, names of the grilled dishes and prices per kilo, thus being able to include more noble meats, shrimp with garlic and oil, etc. Those who want to pay, but it is little publicized, there is no way for customers to know, they don't see this little piece of paper. There is a lack of marketing. But what we already have of meat, picanha and ancho, were very good. A well-prepared rib on Saturdays and Sundays, that would also be ideal, even if priced separately... Food: 4 Service: 5 Atmosphere: 5

Delicious food, efficient service and pleasant atmosphere. I was satisfied. I really liked!!! Vegetarian options: It's a healthier diet! Service: Dine in Meal type: Lunch Price per person: R$60–80 Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Lunch Price per person: R$120–140 Food: 5 Service: 5 Atmosphere: 5

Too bad it's open, it was so hot. Service: Dine in Meal type: Lunch Price per person: R$40–60 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Grelhado

A little pricey but great Meal type: Lunch Price per person: R$100–120 Food: 4 Service: 4 Atmosphere: 4