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a very nice discovery for dinner, very well cooked dishes with quality products! from tuna tartare to chocolate melting, passing through the calf tab and the child menu, everything was perfect!The service is nice, the very pleasant terrace and all this to pass the castle.Thank you to the team of the yéyé jonzacais for this good time with family! View all feedback.
We have very good eating .plats excellent . carré pork side extra. the high-level leader. efficient service in any relaxed.bravo and thank you.I recommend.
The fish was very good (merluchon) and in sufficient quantity. accompanied by good seasonal vegetables presented in a appetizing manner. Bravo the leader for his talent and skills. at the top. fast service and friendly staff.
Excellent. The cooking of the fish is perfect, very tasty vegetables, scented with spices, the rice risotto is a pleasure. to finish this meal, the sweet chocolate hazelnuts: a pleasure! very affordable, welcoming and smiling staff, bravo to the chef for his many talents. the products are fresh, the menu is renewed every day. Don't miss!
We ate well for a very correct price. There's research in the menus. good cooking, bravo! service nice and thoughtful. only small flat: we would have liked to eat warmer. It is suggested that you should be used in hot plates. to this detail, it's perfect
Very good cooking, well presented, we loved it. It's worthy of a great chef. From the entrance to the dessert, we're going to surprise surprise, at the level of flavors. beautiful terrace under the olive trees.