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Contribute Feedback What Robert Popa Emil likes about Smoke Odyssey:
Just opened nearby, got take-out. Tried a few different things on the menu and it was all delicious. The brisket melted in your mouth (owner said they smoke it for 17 hours). Try the brownie, the whipped cream was smoked lol (so good) View all feedback.
What Justin Case doesn't like about Smoke Odyssey:
All these great reviews can’t be real. Burnt ends were dry, brisket empanada was just straight dark brown and burned…can’t believe they would actually serve that! Mac and cheese was bland and watery. Pulled pork was the only thing that was decent. Also, there’s no smoke flavor in anything and to top it off no sauce or mojo so even more dry…what a waste! View all feedback.
Ordered catering for my son’s birthday. The Brisket, Cornbread, and Yuca tots were the stars of the party. The side sauces, rubs, and picked onions were all top notch as well. I will probably be ordering Brisket weekly just for myself from now on.
Amazing Texan food with a Cuban touch makes the food a delicious experience. Congrats to the owners!
It was cold, small portions, no salt , no flavor so so bad I barely ate anything. Update I think you need to focus on improving your food. Don’t you try your food? I don’t have why to confront you I am giving an honest review for people who like good food this place ain’t it. Oh and as you can see her expectations is for you confront her . No time soon she’ll improve. If you recognize me you don’t have enough clients. Take a hint.
Homey place run by brother sister team. Food is always generous portions and delicious. Lots of interesting, innovative dishes and hands down the best barbecue in North Jersey.
Great staff, great service and food was really good. Felt welcomed and comfortable the moment I walked in. The vinegar sauce and the potato salad was the highlight of my visit.
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