Pohostinství Bílý Mák - Jihlava

Ice Cream, Cheese, Meat
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Full menu with pictures, prices and categories.
Phone
You can call the restaurant via +420723700383
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Menu

On this website, you will find the complete menu of Pohostinství Bílý Mák from Jihlava. Currently, there are 11 menus and drinks available.

Last update: 20.10.2025

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★ 4.3 / 5 from 580 reviews

What User dislikes about Pohostinství Bílý Mák:
We only had drinks jezek beer was great, cider was extremely sweet and white wine by the glass was very nice. Service was very good. You cannot pay by card. Their ice cream looked very promising. They have a huge garden. View all feedback.

I was there twice. First time long time ago and second time 2 weeks ago. First time it was disaster! I’m a bit confused because I didn’t understood the concept of this bar pub restaurant. They call pub and I think most of the people come to this place to take a some beers. Environment looks more like a pub not like fancy restaurant. The menu is lean and simple only few items there. Prices are higher, like in fancy restaurant. Food was really delicious and tasty. Food definitely surprised you, because you don’t expect so delicious food there. Staff was also very kind and friendly, completely different approach as first visit. If you’re willing to pay for the delicious food a bit more, feel free to try it. Why only 4*? They don’t accept credit cards! It’s even worse than in village pub!

We only had drinks jezek beer was great, cider was extremely sweet and white wine by the glass was very nice. Service was very good. You cannot pay by card. Their ice cream looked very promising. They have a huge garden.

Clean menu. nice interier. delicious food. recommended.

The pub has very unstable quality of food. Beer is quite normal. Do not expect any gastro miracles here. Prices are put higher than standard for the location considering similar businesses in Jihlava down town. Well, it is quite disappointment. I would recommend Pivovar in Polna as a way better price quality ratio.

I gave a recommendation from Lukáš Hejlik's Gastromap. The staff was nice and attentive. water of Czech gastronomy and it's a pity that you can't pay by card in the 21st century

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