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What Kani Permadi doesn't like about Viviziamo:
the place is pleasant, and they want to keep on good raw materials, the service is terrible (I say that I went to lunch on a Saturday and maybe, I hope at least, the service is not the evening with so many sitting), the entire kitchen does not enthuse me, simple dishes presented in an ordinary way, but, as the cook claims, they do not want to be classified as a "gourmet money". my opinion in four words: it is better. View all feedback.

Flaviana
28.11.2021 - 05:47
Eufemia
28.11.2021 - 05:47
Oretta
28.11.2021 - 05:47
Loredana
28.11.2021 - 05:47
Lisa
28.11.2021 - 05:47

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