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Contribute Feedback What Ahvina likes about Langbaan:
I like all the starters. They were phenomenal and quite creative. The main dishes were a little off because I expected something more than just the traditional Thai foods. Don’t get me wrong, they were still good. However, the price should be reconsidered. I went to Michelin Stared restaurant and still cost less.All the drinks are light and tasty so you can enjoy your foods while not being too drunk. View all feedback.
What maja doesn't like about Langbaan:
Went with hubby for the tasting menu. Overall dishes were good with a couple standouts (softshell crab with crab paste hollandaise and the dessert the pastry chef gets an A+ . One of the dishes was rather bad: the jackfruit tilapia was over salted and one note in spice, lacking any brightness.Unfortunately, the experience can be added to the long list of wildly overpriced tasting menus the city has to offer. $350 for... View all feedback.
Exquisite Thai food. Cafe by day and chefs tasting menu on the weekends. Delicious rotating chef menu every few months. Each dish is thoughtfully prepared, with such great flavour combinations.
Love this place so much! Just went for the first time and will absolutely be going back. Such a fun experience with the entire restaurant enjoying the same dish from the tasting menu at the same time. The food is incredible and thoughtfully presented, the wine pairing is an absolute must, and the staff enhance the experience with their passionate descriptions of each plate and pour. They navigated a power outage in the middle of our meal seamlessly and generously. Can’t wait to return!
My boyfriend and I came here to celebrate our anniversary. We were incredibly impressed by our experience. We sat at the chefs table and everyone who greeted us was extremely friendly and wished us a happy anniversary. They even gave us some complimentary prosecco which was a nice touch and really appreciated. When we saw the menu we were so excited and thinking, do we really get all of that?? We chose to add the wagyu option since it was a special occasion and I'm so glad we did. Best steak I've ever had, hands down. Honestly, everything we had was absolutely incredible. Some of the dishes were definitely spicy but I don't mind that and felt that it wasn't in such a way that overpowered the amazing flavors. We enjoyed some cocktails as well and had great, attentive service throughout the entire 2 hour long meal. It was a wonderful time and I would absolutely love to come back here some day. Yes it was pricey, but I felt that it was worth it due to the amount of dishes we got to try, the high quality, service, atmosphere (we really enjoyed sitting at the chefs table) and just the overall experience. Forgot to take many photos because we were too busy enjoying the meal! Also thank you to our servers whose names I wish I could remember but it was definitely a little information overload with all the amazing food descriptions they provided. They did a wonderful job.
Went with hubby for the tasting menu. Overall dishes were good with a couple standouts (softshell crab with crab paste hollandaise and the dessert the pastry chef gets an A+ . One of the dishes was rather bad: the jackfruit tilapia was over salted and one note in spice, lacking any brightness.Unfortunately, the experience can be added to the long list of wildly overpriced tasting menus the city has to offer. $350 for an above average Thai meal. Wouldn't recommend.
This is undoubtedly the best restaurant I’ve been to in at least 6 years. We did a cocktail each, then the tasting menu with paired wine. The highlight dishes for this month were the two starting snacks (the scallop cup and the shrimp leaf) and the pork curry. Pictured are two other dishes we had, a dessert and a soft shell crab salad dish.Overall outstanding. The price matches the experience two people gratuity included $494.