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Contribute Feedback What MindyT likes about Rocker Oysterfellers:
I recently tried the Restaurant Week dinner menu at this restaurant and had an amazing meal. The portions were generous, and I even had some leftovers to bring home. The service was both friendly and professional, and the cocktails were delicious. I will definitely be returning in the future! View all feedback.
What Lucy Stiedemann doesn't like about Rocker Oysterfellers:
There were 6 of us at dinner. All of us agreed that the mignonette served with the raw oysters was unpleasant. The blackened shrimp entree and the fried chicken were both rated well. The chicken wings were drowning in salt and vinegar. Two of us had salads that were overdressed with vinaigrette. The person who had the risotto dumplings found the dish to be monotonous. View all feedback.
Had the restaurant week dinner menu. had an excellent meal, good portions with something left to bring home and enjoy the next day. friendly professional service, great cocktails. in any case will be back!
Fun atmosphere! Tasty cocktails! Very good crab/artichoke cakes. Some of the best prepared salmon I’ve ever had. Clams were fantastic with possibly the best broth we’ve ever had. Well worth the stop in this beautiful rural location!
There were 6 of us at dinner. All of us agreed that the mignonette served with the raw oysters was unpleasant. The blackened shrimp entree and the fried chicken were both rated well. The chicken wings were drowning in salt and vinegar. Two of us had salads that were overdressed with vinaigrette. The person who had the risotto dumplings found the dish to be monotonous.
This is one of our favorite restaurants and never disappoints. We have noticed, however, that the Negroni pours have been getting smaller. Would be nice if that trend were reversed.
2nd time at Rocker and love it! We are from Tucson, so this place along with Bodega Bay Golf course and Fisherman covers brings us back every year.