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we had an avalanche pourer. in the seoul they use in the regular soil avalon, so there is no warning whether they actually used lawon or not, but here cut lawine was placed on the foundry. it's 10,000 won. it was delicious and good. the restaurent is located directly in front of the sea, so that window seats can enjoy the sea view. very local restaurent of 'hae nyeo '-jeju woman taucher- also for koreans..so they mus... View all feedback.
We had an avalanche pourer. in the seoul they use in the regular soil avalon, so there is no warning whether they actually used lawon or not, but here cut lawine was placed on the foundry. it's 10,000 won. it was delicious and good. the restaurent is located directly in front of the sea, so that window seats can enjoy the sea view. very local restaurent of 'hae nyeo '-jeju woman taucher- also for koreans..so they must be venturous or have some ability to communicate in korean. restaurent looked clean and had enough tables.
Slightly pricey for what you get...but I always go when I'm in Jeju Island
Going there and try it, if you have not been there.
Best sashimi bibimbap on Jeju
Not my type
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