Backwoods Eatery - Jay
Menu
On this site, you will find the complete menu of Backwoods Eatery from Jay. Currently, there are 10 dishes and drinks available.
Nestled across from Hannaford in Jay, this BBQ restaurant offers a varied dining experience that has left customers with mixed feelings. Some patrons rave about the generous portions and flavor-packed dishes like the pulled pork and brisket, appreciating the quick and friendly service. However, others found certain dishes, such as the smoked chicken quesadilla and coleslaw, to be underwhelming and lacking in depth. While many believe it’s a worthwhile destination for BBQ lovers, a few had disappointing encounters that may deter them from returning. Overall, the restaurant shows potential but has room for improvement.
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Was Obreten Buzaretić at Backwoods Eatery a mag?
excellent meal. I had the pulled pork. the flesh was smokey and a generous part. the soße is his own recipe, definitiw not a traditional style reminds me of chili. I liked it, but again, it's not what I think when I think grill sauce. the necktie was crisp and fresh a beautiful contrast to the flesh and be bored. my companion had pulled pork with fries. a generous part on a large roll. fries were hot and perfectly co... View all feedback.
What Quinton Jenkins dislikes about Backwoods Eatery:
In general, the dining experience was a bit lackluster. We ordered a smoked chicken quesadilla, baked beans, cornbread, and coleslaw. The dishes were decent. The chicken skin was slightly undercooked, and the coleslaw was quite bland. The quesadilla was baked on tin foil that stuck to the floor when we finished eating it. The chicken was a bit dry, and there was too much BBQ sauce for my liking - I would have preferr... View all feedback.
In general, the dining experience was a bit lackluster. We ordered a smoked chicken quesadilla, baked beans, cornbread, and coleslaw. The dishes were decent. The chicken skin was slightly undercooked, and the coleslaw was quite bland. The quesadilla was baked on tin foil that stuck to the floor when we finished eating it. The chicken was a bit dry, and there was too much BBQ sauce for my liking - I would have preferred it on the side, if at all.
Definitely not impressed and won't be returning. The brisket sandwich was mostly fat and the deep-fried chicken sandwich was just a chicken patty. Spent $20 and regretted it.
This is the best restaurant I have ever been to. I tried the pulled pork, shrimp, and ribs, and they were all absolutely delicious. This is the top grill in Maine. It is definitely worth making a special trip to eat here! The service was quick and friendly.
Excellent meal. I had the pulled pork. the flesh was smokey and a generous part. the soße is his own recipe, definitiw not a traditional style reminds me of chili. I liked it, but again, it's not what I think when I think grill sauce. the necktie was crisp and fresh a beautiful contrast to the flesh and be bored. my companion had pulled pork with fries. a generous part on a large roll. fries were hot and perfectly cooked. it was too cold to sit outside, so we ate in the car, but there is a nice tent and tables available for better weather!
First time ordering take out from here. We ordered a brisket platter, and a pulled pork sandwich. Sandwich was easily twice the size I was expecting, and freakin delicious. Hubby said his brisket was the bomb. In my opinion the price was fair. The dude who helped us with the order was super friendly. 10/10 will be ordering from here again.
Full Menu
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Pizza
Beef Dishes
Main
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