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Kiraku is one of the most luxurious and highly recommended sushi restaurants in Tokyo. The fish used is incredibly fresh, brought directly to the restaurant. The chef prepares the sushi right in front of you, showcasing the entire process from cutting the fish to crushing the wasabi. Dining here costs around 150 per person, but is well worth it for the exceptional quality. View all feedback.
Kiraku is one of the most luxurious and highly recommended sushi restaurants in Tokyo. The fish used is incredibly fresh, brought directly to the restaurant. The chef prepares the sushi right in front of you, showcasing the entire process from cutting the fish to crushing the wasabi. Dining here costs around 150 per person, but is well worth it for the exceptional quality.
El Kiraku is one of the most luxurious and highly recommended restaurants to enjoy good sushi in Tokyo. To start off, the fish used could not be fresher, as it is brought to the restaurant freshly caught. Here, the chef prepares the sushi right in front of you, so you can see the entire process, from slicing the fish to grinding the wasabi. Dining here costs around 150 per person.
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