What M Kemal AKSU likes about Nakkaş Kebap:
I can say that it captures a certain standard as in other branches. Lamb ashbastı and successful deep for my lahmacun experience. The meat was soft and medium cooked, the lahmacun also cooked. I don’t know if I like much black sea pide but I can’t say very successful for pide. Overall trial value. View all feedback.

M
08.03.2024 - 21:21
Sibel
08.03.2024 - 21:21
Muhamed
08.03.2024 - 21:21
Nejat
08.03.2024 - 21:21
Melek
08.03.2024 - 21:21

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