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Contribute Feedback What Giuseppe Di Maggio likes about Byblos:
Wonderful venue, excellent food and truly 5 star service. Chef Pasquale Viola and his sweetheart Francesca made me feel pampered and at home, I tasted some very tasty specialties. I strongly recommend it. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot View all feedback.
What Elena Pasqualetti doesn't like about Byblos:
I got the takeaway pizza and had to wait 20 minutes after the appointed time. The pizza isn't that great, once it cools the dough is very chewy. Service: Delivery Meal type: Dinner Price per person: €1–10 Food: 2 Service: 1 Atmosphere: 2 View all feedback.
Being on holiday in Capo Rizzuto, this evening we had dinner in this restaurant which we found by chance on Google and it was a pleasant discovery... the staff were very kind and very quick... the food was all good, the linguine with seafood was exceptional... also the chef/ Having noticed that we liked the first courses, the owner had proposed to fill our plates, perhaps worrying about the quantities but in reality everything was plentiful and the prices were also excellent. We will definitely be back Food: 5 Service: 5 Atmosphere: 5
Wonderful venue, excellent food and truly 5 star service. Chef Pasquale Viola and his sweetheart Francesca made me feel pampered and at home, I tasted some very tasty specialties. I strongly recommend it. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options: Free parking lot
Kindness, availability and luxury service Food: 5 Service: 5 Atmosphere: 5
Food: 2 Service: 4 Atmosphere: 4 Recommended dishes: Antipasto Calabrese
Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 4 Atmosphere: 4 Parking options: Free parking lot
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