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Contribute Feedback What Justin P likes about Tee Jaye's Country Place:
Great food and always great service. *Edit* Many years later,still great food and great service but their portions have basically been cut in half. I know the way the economy is and I'm sure they made it smaller portions so they didn't have to raise prices too high but....maybe, with the Barnyard Buster for instance, make two different sizes or something idk. I'll still go here though. Grew up going here with my fami... View all feedback.
What Bobbie Justice doesn't like about Tee Jaye's Country Place:
Congratulations. Your manager lost a sale on July 28th due to his lack of customer service skills. Your manager proved that he couldn't care less. Question, is one of your manager's goals to reduce the number of loyal customers? View all feedback.
Very good service, good food, it's a typical American place, I liked it
My sister and I went into TJ's in had dinner well try to we started eating our dinner we got the turkey dressing mashed potato dinner it sounded so good but we got disappointed because the gravy was covered on everything which is okay but the amount was not in the salt was so bad that we had to stop eating we proceeded to pay but refused to take our money that was good of him as a manager he was totally awesome. I hope to go and get another dinner like that without ton of gravy over it and it being too salty to where you couldn't eat it other than that it usually is good when I get it to take out
Was in this location yesterday, and my friends biscuits were not done. The manager said that they were a bad batch and he can’t tell the difference because they all got mixed together. He barely apologized, took it off, but then after we left, added it back onto my credit card so now I have to come in to location and figure out how to get that taken off.
For the first time in my life, and I've been eating at TJ's all my life, the food was absolutely horrible... It breaks my heart to say that.. entirely too much gravy on the meatloaf dinner
I don 't want to be that 'Karen ' but, ? I don 't know who you have cooking but the Biscuits were hard as bricks...the gravy was pastie as all get out. So sorry but I don 't think I 'll be rushing back anytime soon. Hire people who would cook ? with care, no need to rush.