Backerei Widmann - Innsbruck Stadt

We are still looking for good broth and good sluts in innsbruck. therefore we tried different broth and semmals. the brote were so good, and it is worth tasting if they meet their own taste. with the semmals we were not satisfied, that is, they were already in order, but at a level like large bakeries that baked their sommels.Ins caffe we are not, as something was pulled through the door into the selling room and as far as possible avoid smoker-locale to eat.Facity: try out whether the bakery meets your own taste. supporting an independent bakery is always good.

I have known this bakery with caffe since approx. 15 years and you get there the best brot (meterbrot, also available in smaller units) in the whole city, beside baked, coffee (also the beans) from the jug, flour food,...you go through the sale to the small adjoining caffe. there is a bar and several tables. the friendly service is done by the chef or chefin personally. the offer corresponds to that of a small caffe with delicious caffe and fresh bakery from your own bakery. as with the bierkrügl in st. nikolaus, one has the opportunity to get to know the population of hötting, a part of the city of innsbruck.The prices are moderate, the price/performance ratio is correct.Factory: drink caffe, meet the local population and buy the best brot of the city!

Ich liebe diese Bäckerei und gehe jedes Mal, wenn ich in Innsbruck bin, die Höttinger Gasse hinauf, um dort einzukaufen. Ob Brot, Semmel oder Mehlspeise, alles schmeckt einfach göttlich und man spürt einfach, dass es echtes Essen ist, das man dort bekommt. Ich hoffe sehr, sehr, sehr, dass es diese Bäckerei noch lange gibt, sie ist eine der wenigen, die überlebt haben.

Kleine Bäckerei im Zentrum von IBK-Hoetting. Hier werden handgemachte exzellente Produkte angeboten, die preislich günstig sind. Ein Geheimtipp: Kenner schätzen den hausgemachten Apfelstrudel nach dem Joggen.

Beste Bäckerei. Ruetz und Mölk sollten sich an euch ein Beispiel nehmen!