Mesh - Indianapolis
Mesh
Description
Images
Reservation request for Mesh
Feedback
Outstanding service and food. The server was very knowledgeable and friendly. Made sure we understood everything on the menu and was responsive and attentive. My fav, asked if the salmon cooked medium would be okay. Everyone seems to be overcooking salmon these days. We had crab cakes, dauphinese potatoes (new menu item), salmon, bread basket and graham central station ice cream. Crab cakes were full of crab meat not filler with a delightful remoulade. Salmon had a great glaze that was a
Atmosphere was really nice and the service was great. Went there for seafood and they were out due to cooler issue. Wanted to order the halibut and salmon. Got the chicken instead it was ok. They gave us desserts and that was nice. The deviled eggs are really good. The bread appetizer was just ok.
We had so much fun with our family that had come in from another state. We got a bottle of wine as well as a couple of delicious cocktails from the bar. However, the chicken that I ordered was a little over-cooked (on accident) and a bit rubbery (also on accident; easy to do). My husband had the Pad Thai but the noodles were a bit over done (also, way easy to do).My husband is a chef by trade (from Lyon, France). He was a bit disappointed but both of us understand the business and were ecstatic
I have hosted two awards dinners with Mesh in their Fireside room. Sarah and the entire staff always do an exceptional job. She is very attentive during the planning stages of any private event and the same during the event. The food is always a hit and comes out hot and timely from course to course! Absolutely recommend Mesh for private events!
Menu PDF
FAQ
More information
QR-Code for the menu
