Ayaki - IMOLA

Otimo service, sin that does not work air conditioning

Of quality but the fact of the 2 servings per dish I don't like much because if something you don't like you don't have much choice

I remember with nostalgia that when years ago they opened the ayaki it could be firmly affirmed that given the quality was the best place to eat sushi in immature and surroundings. I came back today and noticed a drop of quality, some of the uramaki that arrived did not seem fresh or at least had not been prepared at the time since they were gummy and more unconscious than other dishes sin also because they raised the prices (covido case I imagine) but the quality did not follow the same increment (in reality) there is still very potential and hope that in the future you can return to the quality of once

Large restaurant both outside and inside. and nothing to say about the service: fast to take the order and bring the dishes to the table. very good as well. some waiters speak well Italians, others less. but the price is definitely salty. the menu at you can east costs 24,90€ both for lunch and dinner. Too much. Other similar Asian restaurants charge lunch half.

The quality of food really good, nice presentation of the dishes, all ruined by the rush. It all came together and many dishes we ate while keeping the dishes in hand because there was no place on the table. caruccio' also the price considering that at the price of the menu' fixed add also 2€ covered. sin because you eat really well!