Menu - Aqua Mare

With tomato sauce & basil

Stuffed + mix vegetables; cabbage; onion; garlic; ginger & soya – accompanied + pineapple sweet sour sauce – topped + chopped spring onions

Greek traditional homemade pie + spinach; dill; spring onions & feta cheese; accompanied + goat creamy yoghurt

Grilled chicken fillet + lemon sauce served + bulgur salad & sauté baby potatoes in olive oil + lime & herbs

With potato; red onions; parsley; capers & rock samphires in lime; olive oil & mustard dressing; topped + Greek Tuna From the island of Alonisos

With tomatoes; onion; parsley; cucumber; olives; green peppers; capers; feta cheese; carob rusks & olive oil

With grilled chicken; iceberg lettuce; garlic croutons; parmesan cheese & Caesar dressing

With cherry tomatoes; capers; red onion; parsley; pickled rock samphires; goat cheese; olive oil sea salt

On a fennel; cucumber; iceberg; rocket greens; dill & red radish in a fish roe dressing + lime & onion

With spring onions; fresh green herbs in a lime; must & honey dressing; topped + pan toasted goat cheese

With grilled chicken; tomato; gouda cheese; bacon; lettuce; mayonnaise sauce served + fried potatoes

Fried Feta wrapped fillo dough; drizzled + thyme honey & mix white & black sesame seeds

In olive oil; served + spicy red peppers coulis; creamy goat cheese & fresh green herbs

Traditional tomato patties from Santorini + onion; sun dried tomatoes & spearmint; topped + creamy goat cheese & chives

In lemon + red onion; chilies; garlic & chives topped + pink peppercorns & accompanied + sweet & sour cucumber salad

With tomato; mozzarella; basil

With fresh mushrooms; mozzarella; rocket greens & parmesan cheese

With cherry tomatoes & fresh basil in olive oil

On toasted bread + caramelized cherry tomatoes & pickle rock samphires

With onion; garlic; saffron; butter; Parmesan cheese & chives

With tomato; onions; olives; peppers & feta cheese

In a creamy ouzo sauce + fennel; onion & dill

With eggplant; baby plump tomatoes; onion; garlic; feta cheese & spearmint

Greek peasants' pasta + mushrooms; onion; garlic in a creamy sauce + cheese & truffle paste

with parmesan cheese; prosciutto; rocket greens; cherry tomatoes & crostini

Wrapped in grilled thin pita bread + red onion parsley; tomato tzatziki sauce (yogurt; cucumber; garlic) served + mesclun green salad & fried potatoes sprinkled + oregano

With vanilla ice cream

With avocado mousse & chopped tomato salad

Mix leafy greens; rocked greens; baby spinach in passion fruit dressing; topped + melon; peach; pine nuts; goji berries & caramelized hazelnuts

In fresh tomato sauce + fennel; onion; garlic & parsley

Served + mesclun green salad in lemon & olive oil dressing & carrot pure

On orzo + fresh tomato; onion & chives

With onion & garlic; topped + tomato confit; creamy goat cheese & chives

Grilled thin slices of pork tenderloin + rocket greens; graviera cheese (a type of Greek gruyere cheese) served + caramelized cherry tomatoes; fried potatoes & mustard sauce

with oregano

Yellow split pea purée; served + a trilogy of onions (red onion; spring & caramelized); capers & confit plump tomatoes

With quinoa salad & orange sauce

With potatoes puree; asparagus & thyme sauce