Reviews
What John Smith likes about Abracadabra's Breakfast & Bistro:
The food here is literally epic. Tastes great, looks as good as it tastes, and the portion sizes are more than generous. Service is always great, and the atmosphere is always lively. I only wish they were open for dinner. They are always very busy on Saturdays, the only day my schedule allows for me to eat there. I guess it must be working for them though, can't fault them for following a working business model. Can'... View all feedback.
Reviews from various websites
Always a favorite when we are in town. French toast and capn crunch French toast are amazing. Lots of food and surprisingly no wait during the week. Weekends ho...
read moreService exceptional, atmosphere warm and inviting, menu choices plentiful with unique combinations and presentations. Food portions are more than ample; and qua...
read moreEveryone kept telling us to go here but we kept avoiding it because “bistro”. But let me tell you. This place has some of the best food I’ve ever tried. They ha...
read moreOkay. The Santa Fe omelet may have changed my life. I felt the stress leave my body as it was replaced with eggs and that flavor. Oh that flavor. Thank you.
The food here is literally epic. Tastes great, looks as good as it tastes, and the portion sizes are more than generous. Service is always great, and the atmosp...
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read moreAbracadabras, a popular breakfast and brunch spot, has gained a reputation for its epic food that tastes as good as it looks. The portion sizes are more than generous, and the service is always top-notch. Despite the bustling atmosphere, the wait time during the week is surprisingly short. The menu offers unique combinations and presentations, with food that is palate-perfect and made with real butter and cream. Customers rave about the variety of dishes, from French toast to the Supreme Omelet, with standout items like Breakfast Nachos and Captain Crunch French Toast. Even skeptics of "bistros" have been won over by the delicious offerings at Abracadabras, including the must-try homemade buttermilk syrup and chicken fried steak. Whether you're a local or just passing through, this restaurant is worth a visit for some truly delicious food.
OMG!!! You must order the biscuits and gravy.
Food wasn't anything special.
Gotta say the food was killerOur waitress was notShe was rude and uncaringThere were 11 in our party.
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