Flight Plan Wine And Tapas - Huntsville

We went to one of Flight Plan's Wines and Tapas' wonderful small group (20 people) Wine Tastings with Paired Tapas with each Wine on Sat 19 Jun 2021. Chef Jim discussed the food and Belinda talked about the wine, the regions the grapes were grown and how each wines was produced and about each winery/wine maker. It was fun and informative. The wines and tapas was excellent. Belinda and Jim and their staff are welcoming and friendly. Belinda and Jim always make a point to greet each guest. One of our favorite places to drink and eat.

The atmosphere and food were great. My husband enjoyed his white wine flight. I think the dessert, Amy?s delight would go better with vanilla ice cream instead of the whipped cream.

Great atmosphere with delicious foods. Will definitely be making a return visit. Had charcuterie along with the meatballs and stuffed pepper.

We first stopped in to Flight Plan a month ago to grab a quick bite to eat. The hostess was very friendly even though we didn?t have a reservation. Since then we have been there two more times (with reservations) and have enjoyed our meals everY time. The serving staff are all knowledgeable and take the time to get to know you. The chef visits the tables and chats. The food is exceptional, we especially enjoy the stuffed, bacon wrapped dates. We will continue to enjoy coming to this restaurant in the future!

Flight Plan is one of Huntsville?s best kept secrets, although, I believe the word is getting out about where to get 5 star food and service while enjoying a great bottle of wine! The owners, Jim and Belinda, are a great team, and their staff are always friendly and ready to offer advice when ordering. Bella is our favorite server, but they are all wonderful! The food is exceptional, and the Chef, Jim, puts thought into every menu item listed. Belinda handles the wine selections, and she puts together a great selection for any occasion! This is one of my wife?s best go to spots for a wonderful meal and a great time. It is best to call ahead and make a reservation, as the place fills up quickly!