Images
ContributeFeedback
Contribute Feedback What Ashley DelGiudice likes about Carolina Barbeque:
The food is absolutely delicious.. and the environment is really chill. You can sit at a table or a booth, or at the bar... And the staff is very friendly and helpful. My only complaint would be that I feel like the serving sizes for sides could be a little bit bigger, but other than that I love the food! I especially like the fact that they give you the option of about five different barbecue flavors that are at eac... View all feedback.
Brisket is juicy and tender, burnt ends are saucy and delicious (maybe the best part of the meal), broccoli was grilled to perfection, ribs really tasty but better adding bbq sauce. Onion rings crispy on the outside and juicy inside. Wife liked the watermelon arugula salad. Fries are more like potato wedges but well seasoned and good complement to bbq. Decent quantity of sauce selection but by far my top choice was the spicy sticky sauce. Texas-style, I think, but I liked it better than what I had in TX. Wife n son were also pleased. Like the arrangement to meat n sides at counter and then drinks at the table with payment after the meal. Service not particularly personal but very prompt esp. on a Fri night.
Old Fields in Huntington is in my opinion the best barbecue you can find on Long Island. End your search now, I’ve gone through them all. It reflects a taste that can only be found out of state. Quick, consistent and have never been disappointed!
The food is absolutely delicious.. and the environment is really chill. You can sit at a table or a booth, or at the bar... And the staff is very friendly and helpful. My only complaint would be that I feel like the serving sizes for sides could be a little bit bigger, but other than that I love the food! I especially like the fact that they give you the option of about five different barbecue flavors that are at each table.. so it's easy to experiment with what you like sauce wise. Located right in Huntington village.
Let's start with this. This is an excellent restaurant with quality food, drinks, ambiance and service, however the BBQ meats tasted just average. In all fairness, I can't speak to all the BBQ meat as I only tried the Brisket and Ribs. Both were barely warm and lacked taste. Maybe the other meats (Sausage, Chicken, Pulled Pork) may be much better. Despite that, we will be back. The Fried chicken (Boneless) is some of the best I've ever tried. Drinks were good and decently priced. The Beet salad was a small portion but filling and only $8. Very delicious even for a non salad lover like me. Chicken sandwich was slightly spicy but good. Corn bread was also some of the best and they serve a huge piece. The sauce selection was good. I would recommend adding a spicy option. For dessert, we got a Peach Cobbler (only dessert item on the menu) to share and it also didn't come out warm. Still very good as my kids devoured it and barely left me any. It's Texas style ordering so be prepared to order at the counter and the food gets brought to the table. Parking lot is right next to the restaurant but still tough to get parking. Highly recommend this place, but don't come just for the BBQ.
Always like to try BBQ places out in NY/LI area because how I miss the south. Brisket was well cooked, Ribs lacked some flavor but the many BBQ sauces helped. Decor was really nice, the staff friendly and welcoming. Corn bread was amazing and the peach cobbler was okay, drinks were fairly priced and sides were good as well. Will come again as it’s a nice place and parking wasn’t easy but you just have to look around because the lot is always packed.