Reviews
What User likes about Restaurant Le Perce Neige:
typical dishes of montage with local specialties such as the murçons accompanied by an excellent gratin and the Chataigne cream in a very cozy setting and carefully decorated inside either on the large terrace with a beautiful view on the slope of the hill: back of the medal a lot of world and waiting in a short time.So 2 solutions: not to be pressed or to shift its lunch hour following the mood of the day. The host... View all feedback. What User doesn't like about Restaurant Le Perce Neige:
We visited and wanted drinks only for 11 people at about 3pm.There were plenty of chairs and deck chairs, the flustered waiter threw his arms up and said it is too complicated. He turned others away and then the manageress tried to call them back.Best avoid View all feedback.
Reviews from various websites
Typical dishes of montage with local specialties such as the murçons accompanied by an excellent gratin and the Chataigne cream in a very cozy setting and caref...
read moreFamily meals on the terrace after a good session of Copious skiplats, efficient service and in good mood they had planned the first exit of the marmots....We wi...
read moreA very good cuisine in a nice warm setting with tasty dishes.The patron is very welcoming and takes the time to speak even if that day, the attendance was at it...
read moreVery nice restaurant! server with a welcoming and smiling top dynamic! A copyy flat! Good restaurant!
A nice place on the terrace. the dishes of the day are delicious, exquisite desserts. If you arrive early, no worries. But as soon as there is a world, guillaum...
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