Reviews
What Henri Blin likes about Au Grenier:
After a hard day's cycling the tartiflette here was exactly what we needed ... decent portion size (see photo)packed with potato, cheese and flavour. Also with a nice little charcuterie on side. The goat cheese salad and wine was good too - and the ice creams exceptional. But tartiflette was the highlight. There was a really nice looking outdoor area, but we found it slightly too cold so sat inside. It was probably a... View all feedback. What Kinga Krupa doesn't like about Au Grenier:
Heureux d'avoir trouver une terrasse à l'ombre pour notre déjeuner un peu tardif.Rien à redire sur l'accueil de la jeune serveuse, par contre attention au buffet d'entrée par grosse chaleur... View all feedback.
Reviews from various websites
We ate here twice during our honeymoon. at both locations, eating was very good, like the service. the restaurant was always busy and we booked personally as it...
read moreDelicious, homemade, nicely presented, good-sized meals, cosy dining room and atmosphere, pleasant and efficient service are awaiting you at Au Grenier. The wid...
read moreWhere great restaurant eat delicious service warm and friendly we eat fish, escargot scallops all were perfectly boiled
Great food and service. We liked it so much we eat there three times in our ski holiday week and everything we tried was absolutely delicious.
Beaucoup de choix. Prix très abordables malgré un décor bling bling. Buffet d'entrée bien garni. Desserts maison. On reviendra.
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