Reviews
What 03omisora likes about Mama Cook Restaurant And Bar:
I hired this catering company for my Nigerian traditional event with over 300 guests and I was extremely impressed. The service was outstanding and the food was delectable. All of my guests raved about the food and my family was thrilled. Thank you for making my day special and delicious! xxx View all feedback. What Speks S doesn't like about Mama Cook Restaurant And Bar:
I recently called to order some Nigerian food at this restaurant. Unfortunately, two of the options I wanted were sold out. Despite this, I placed an order for pickup. I was surprised to learn over the phone that there was a 15% markup on the prices listed on the online menu, which had not been updated. The food was almost ready when I arrived, and I have to admit that the dishes were delicious. However, the prices s... View all feedback.
Reviews from various websites
I recently called to order some Nigerian food at this restaurant. Unfortunately, two of the options I wanted were sold out. Despite this, I placed an order for...
read moreI hired this catering company for my Nigerian traditional event with over 300 guests and I was extremely impressed. The service was outstanding and the food was...
read moreThe staff at the restaurant seemed confused about the menu items and beverage options. Despite items being listed on the menu, they were told they weren't avail...
read moreI was disappointed twice I ordered from their menu both occasions was cancelled and when I phoned the place is that they didn't have what it is on the online me...
read moreDisgusting, not professional, food portions were all wrong( 2 pieces of oxtail with a mountain of rice when I complained they said oxtail is expensive) well don...
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read moreThis Nigerian restaurant presents a mixed bag of culinary experiences. While the flavorful dishes, such as goat curry and pepper soup, garner rave reviews, inconsistencies mar the overall enjoyment. Customers often face menu discrepancies and service inefficiencies, including incorrect billing and prolonged wait times. Staff knowledge appears lacking, leading to confusion about available offerings. Despite these setbacks, many patrons appreciate the authentic taste that transports them back home. A notable success story comes from a catering service for a large event, highlighting the potential of the restaurant when fully operational. Nonetheless, pricing and portion sizes remain contentious issues.