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Contribute Feedback What Kate Butler likes about Artichoke:
We had our office Christmas lunch here for the second consecutive year, and it was just as wonderful as before. The food was delicious, as always. The chef prepared a fantastic vegan meal for one of our colleagues, which was greatly appreciated. Marnie was outstanding—very friendly and attentive, especially considering how busy and short-staffed they were. I would highly recommend this restaurant! A solid 10/10. View all feedback.
What Reinhold Hammes doesn't like about Artichoke:
great restaurant. 40 minutes after our reservation time for my man birthday waited and never taken place. disgustingly rude owner did not apologize or cared for. the nice bar staff said it happened all the time. we've seen three other couples. the owner gave his friends a table directly in front of all the other waiting customers who had all kept. we are native and will share our experience. View all feedback.
My favorite restaurant! The food is incredible and the location by the water is unbeatable. I love it here and will definitely be coming back often.
Great restaurant. 40 minutes after our reservation time for my man birthday waited and never taken place. disgustingly rude owner did not apologize or cared for. the nice bar staff said it happened all the time. we've seen three other couples. the owner gave his friends a table directly in front of all the other waiting customers who had all kept. we are native and will share our experience.
This restaurant is absolutely amazing! The food is fantastic, and the service is top-notch. We love going there for special occasions, and sometimes we just visit on Sundays for fun. It's definitely our favorite spot!
Artichoke restaurant completely ruined my 18th birthday and then showed a complete lack of care regarding the situation. After we had booked a reservation for 7:30 a.m. on 6/6 many days before when we arrived, the restaurant was closed. the doors were closed and the lights were switched off, numerous calls were made, but of course no answer. that's just the beginning of the story. After they tried to call them several times when they were to be open, there was no answer. Finally they took the phone up and then we were told that they had a gas leak at 11:30 a.m. this morning so they had to be closed. Why weren't we called? because we apparently had no booking (.read more
Did not realised this restaurant has been relocated from the Ephraim Island to the Sanctuary Cove, we nearly lost our way to have dinner at this new location last night. Took the voucher deal to have four courses dinner here. Service was friendly and attentive. First sharing homemade focaccia was average. It did take a long time to have the entrees on the table. Presentation of dishes was good. Gnocchi is soft and matched well by the cream sauce with salami. Pork belly was prepared well with nice crackling, cauliflower puree and importantly the pickled fennel, which kick-off any greasy feeling. Mains of whiting fillet and lamb shoulder also reflected chef’s culinary skill. However...read more
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