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What Kayden Wolf likes about Clipper Lounge:
after 4 years, I like to eat 1963 mandarin cheesecake oysters lobster abalone keep living standard waiter is great, busy, remember to ask if the eating is good a cook responsible for desserts helped me cut 2 pieces of cheesecake mandarin service has never been the first, no hotel can surpass 年 defined properties 1963 View all feedback.

Nina
27.12.2022 - 12:17
Jarod
27.12.2022 - 12:17
Kayden
27.12.2022 - 12:17
Afonso
27.12.2022 - 12:17
Laila
27.12.2022 - 12:17

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