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Contribute Feedback What User likes about Conchita:
there are numerous tapas bars along this street, some modern and shiny, others still small and cozy and authentic local as these. there is not the palette of the tapas on the bar, in which did in all our visit there were only olives and octopus skewers.... these were very tasty, washed with sharp white wine at 1.40 € glass. lazy! there are only a few tables and the decor is old-world green! the personal is perhaps th... View all feedback.
What User doesn't like about Conchita:
after hearing about the great eating in this city this was a disappointing lunch. albondigas with cold sauce. boiled sardines, which also seemed not fresh and prices that do not reflect that dishes were more like a tapa than a meal. very pleasant waitress and setting, but not eating. View all feedback.
There are numerous tapas bars along this street, some modern and shiny, others still small and cozy and authentic local as these. there is not the palette of the tapas on the bar, in which did in all our visit there were only olives and octopus skewers.... these were very tasty, washed with sharp white wine at 1.40 € glass. lazy! there are only a few tables and the decor is old-world green! the personal is perhaps the son of the owner who has spoken several languages? they have some larger meals in the offer, they looked very appetit. for a disc authentic hondarribia this bar is a must.
After hearing about the great eating in this city this was a disappointing lunch. albondigas with cold sauce. boiled sardines, which also seemed not fresh and prices that do not reflect that dishes were more like a tapa than a meal. very pleasant waitress and setting, but not eating.
Saturday lunch was crowded, but fast and excellent, we would not hesitate to return to this typical place
We had a large group of 12 including 2 children (5y and 7yr old) for dinner. this is our second time here (we visited also in the last summer for dinner) after our walk around the city. we came when they opened and sat/served very...quickly great tapas and sangria we had the usual, including jamon, fried calamari, sardelle, red paprika, steak. although warns a fan of their meatballs. will definitely be back.
Excelente restaurante, camarero super amable. Muy buenas sardinas, calamares a la plancha, queso de oveja con muy buena pasta de membrillo y nueces y una muy buena cerveza. Terraza. 40€ por dos super