Jinsei Sushi Llc - Homewood

Consistently wonderful sushi, appetizers and the black cod bowl is a victory. Good selection of quality drinks and interesting cocktails. Your yellowtail serrano appetizer is our absolute favorite question after it thinly cut for an even more amazing experience.

The misery and sushi were delicious. But the atmosphere and the seating were different. Cracked and loud. Football on TV. Overpriced too.

Dude, brunch is incredible! We have steak and eggs and chickens and waffles. I was surprised that the chicken and waffles were not too heavy, it was perfect. This Jalapeno stole is GAME-MAKING. Fenders, delicious steak and potato cake and eggs were the perfect compliment. The whole meal was fantastic. Try the champagne Mojitos!!!

For all the good things I heard from this place, I expected more. It was really good, but not amazing. We started with the crabs. My friend said they were the best he ever had. They were spicy and delicious. Next we have the steak on the rock. Very good, but not much taste. We didn't like the BBQ sauce with the steak. It was very delicate and a cool experience. Then we have 2 sushi rolls. I forget what they are called, but you were mostly tuna with ginger and cream cheese. The other was shrimp empura with cream cheese. My friend hates fish eggs and they didn't use the word roe in the description. It was another word so he didn't know and he refused to eat his sushi. I like fish eggs. Everything was great again, but it wasn't OMG amazing what I expected from the restaurant. They have $5 from selected roles on Sunday. Service was great. We never had empty water.

2 stars because staff and food was good. Mitchell, the ?Manager? was unprofessional and not accommodating whatsoever. We are from out of state, made reservations over a week ago and were told by Mitchell that no tables were available and our only option was 2 chairs at the sushi bar. He told me I SHOULD HAVE REQUESTED a table when I made reservations. How would I know that without being asked? He was so rude and blamed me, the customer for not requesting a table. No apologies for not asking when I called, nothing. For a manager of a nice restaurant, he was wearing jeans and a wrinkled shirt. Super tacky. So, we spent our time during dinner with servers reaching over us the entire time we ate our dinner. Great, hardworking staff but Mitchell was really awful?