Sevel Kro - Holstebro

Was here for dinner, suitable menu cards with selection of dishes. Booking and serving went fast. The food was in absolute best, tasty and delicious. The operation of the average, smiling and attentive. The place is recommended.

If you are hungry for lunch, then it is in Sevel Kro and get a good meal food. We got star shoots and wienerschnitzel as well as a crazy, delicious cold bowl pana cotta m/homete chamberjunker. All in ample amount of spicy with sweet smile and operation. Highly recommended.

This restaurant have the worlds best steak of limusine, and the cook Hans Kurt is exellent. You will surely enjoy the meal and your stay.

I discovered this Kro (traditional Inn) by chance 4 months ago with a work colleague, so persuaded my husband to try it. The Kro is conveniently located for Hjerl Hede, the open air museum, and for walking around Stubbergård and Flyndersø lakes. It has a few different rooms that can be used for groups, small and large. The Kro offers traditional Danish food, freshly made: I had stjerneskud (very traditional fish dish) but the rødspætte (plaice) had not just come out of the deep freezer already breaded, it was freshly done with a home-made, light coating. My husband had the lunch platter with lovely pork and other delights including 2 unusual cheeses with caramelised figs. There was beer from Fur brewery. The only negative point was the price; 75 kr for a bottle of beer and 50kr for a tiny glass of white wine, and 505kr for 2 mains, drinks and coffee. However, we intend to go back again with a group next month.

Together with a bunch of happy people, my wife and I participated at the annual jazzparty at Sevel Kro. A very good orchestra, fantastic food, a good dance, and a lot of talk, meetings with wonderful people made together a memorable evening.