Crust Pizza - Hobart

The pizza and desert were delicious. I am always so impressed the the freshness and quality of the products that Crust produce. Even though it is a chain, I would go to this pizza place over any other local smaller pizzeria thanks to the quality and range (never sloppy, no cheap cheeses or ever oily). We had the Truffle Beef Rossini Upper Crust Pizza, along with the Black Forest crumble. I do prefer the Elvis crumble, but would eat the black first version any day! The pizza was perfect, heaps of toppings, the sauce and produce were amazing. Only down point was the delivery time. It did say 1 hour, got it after 45-50 minutes, however this did affect heat of product on delivery, so something to improve on. Altogether though, well done Crust Hobart :-)

I'm currently in Amici, visiting from Adelaide and used Yelp to find a local restaurant to dine at.

Excellent spot for pizza in Hobart (if you're spending ALL of your time hanging out at Salamanca exclusively, you're doing it wrongwander about fifteen

Located just down the street from the main restaurant strip in North Hobart, this relatively new establishment is a fantastic spot to get some delicious,

We are fans of good quality pizza with a great crust. Our first experience at this restaurant was disappointing, so we avoided it for a year. However, we decided to give it another chance recently and were pleased to find that our experience was much improved. The pizzas were fresh and innovative, but unfortunately, they took an hour to arrive and were dried out and lukewarm. It felt like we had been on a delivery marathon. The pizzas were expensive, so we expected better quality and faster delivery, especially during busy times. They have a great product, but they need to step up their game. Also, they should stop putting sauce on the Belgian waffles because it makes them soggy during delivery.