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Contribute Feedback What User likes about Kodani:
Excellent food and service. The restaurant is modern, clean and spacious, with plenty of space around the tables. We had the lunch menu that was excellent value for money. The staff brought English for us and made helpful suggestions. The food was excellent, the aal melted in the mouth and the rice and the sides were fresh and well made. Absolutely recommended for unagidone in the area. View all feedback.
What User doesn't like about Kodani:
Famous unagi restaurant in Hiroshima. For a Tuesday lunch time waiting time was 30-50minutes. Worth the wait. All very fresh and tasty. Has English menu. Waiter speaks skosi English. And helpful. View all feedback.
Second best Aal dish I tried so far in Japan and they serve Aale liver that is delicious! Loves the plum wine. Service is excellent
Incredible service, Unagi (Eels were great, the middle dish was enough for me and my wife. Prices were appropriate :
Excellent food and service. The restaurant is modern, clean and spacious, with plenty of space around the tables. We had the lunch menu that was excellent value for money. The staff brought English for us and made helpful suggestions. The food was excellent, the aal melted in the mouth and the rice and the sides were fresh and well made. Absolutely recommended for unagidone in the area.
The Unagi was brilliant, I order the small size one was the rice serving was quite large. So order the rice bowl for less rice, the deep roasted aalknochen was interesting, but better when paired with beer or alcohol. The liver was not big (parts of it was bitter) but worth the attempt when it is your first time. The egg(tamago) with Aal was amazing, worth the money
The Eel was good. Smoke and juicy. But I wouldn’t wait 2 hours for it. My bad luck heard it was unagi eating season.